Saturday, June 5, 2010

Haven't figured out the photo thing yet (sizing etc.) but I will find out how to do it this week.

Spent the morning at Wonderful Things in Georgetown.
They are selling Dillapeno Caviar now, from Smither Family Kitchen in Houston. Ashley Smither Langley just happens to be my sweet daughter-in-law. It is a sweet, hot, dill, relish, so good in so many dishes. We served it on cream cheese with crushed smoked almonds on top. Add the crackers; yum yum.
I came home and made egg salad with Dillapeno in it !
Try a jar from Wonderful Things, or order from

Now its off to the studio to paint.

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